Squirrels will do anything for a hazelnut. We get it. It’s that hazelnutty taste, as smooth and rounded as… well, a nut. And even more irresistible after we’ve roasted and blended it into our heavenly Hazelnut drink. All that creamy taste, but low in saturated fat - paws off, squirrels! This is for humans only. For their hot drinks and coffee, their cereals and smoothies, for sipping chilled from a glass. It’s not milk, we know that! But isn’t it nice to have variety? Totally plant based and dairy free, this is naturally perfect for a vegan diet. But why should vegans have all the fun? Vegetarian, flexitarian, or just want to give it a go? Anyone can pour a little extra plant-based delicious into their everyday, vegan or not, we say!At Alpro we call our products Hazelnut Drinks and not hazelnut milks - why, you ask? By definition - milk is a nutrient-rich food produced by mammals - and our tasty hazelnut drinks are completely plant-based!Good for you*, good for the planet. We’re proud to have been a certified B Corp company since 2018. Making us part of a global movement that believes businesses can be a force for good in society, and should do things in a caring, sustainable way that has a positive impact on people and planet. Like the way we pick our hazelnuts. Like all our 100% plant-based ingredients, we make sure our heavenly hazelnuts are the most sustainably grown nuts we can find. And good inside, good outside! By 2025, all of our packs will be, not just recyclable, but made from 100% already recycled or plant-based materials. Bye bye, polystyrene. Hello, more recycled, recyclable PET and sustainably grown sugarcane cartons!*A source of calcium. Calcium is needed for the maintenance of normal bones. A varied and balanced diet and a healthy lifestyle are recommended for good health.100% plant-based, Naturally free from lactose, Naturally low in saturated fat, Source of vitamins B2, B12 & D, UHT for a longer shelf life, Gluten free, Perfect for vegansAlpro were born plant-based, way back in 1980, and we’ve been banging that big, plant-based drum ever since. Our mission is the same now as it was then. To make delicious food that’s healthy for you and healthy for the planet. And we go the extra mile to do it. Using less water and energy. Sourcing ingredients grown in a way that puts goodness back into the earth. And developing more and more sustainable, plant-based packaging.