“Discover the Ohne Gleichen Milk. Hazelnut praline cream is squished between two crisp wafers, then topped with a square of milk chocolate. Pronounced ‘Own-a Gly-ken’, it means without equal. Light, indulgent, and carefully considered from all angles.A proud family business since 1889, Bahlsen knows a thing or two about what it takes to create a brilliant biscuit. Each signature wafer of the Ohne Gleichen Milk is generously sandwiched with indulgent hazelnut praline, then set into a square of smooth milk chocolate.Savour your Ohne Gleichen Milk with a cup of tea or coffee, or simply enjoy the perfection of delicious chocolate, delicate wafers and smooth praline cream on its own.Crafted with precision and dedication for over 132 years, Bahlsen is committed to using only the finest quality ingredients. All Bahlsen biscuits are made with love and dedication, as well as certified cocoa and wheat flour from trusted farmers.Contains wheat, hazelnuts, milk, lactose and eggs. Suitable for vegetarians, Kosher certified, Halal certified.Bahlsen by design.“Ohne Gleichen.Pronounced ‘Own-a Gly-ken’ it means without equal.It may be a new name to you, but for decades it has epitomised our Bahlsen traditions of dedication, passion, precision and care.The Tet sign shows hieroglyphs of a rising sun and a snake. Hermann Bahlsen discovered it in Egypt. The thought is ’everlasting’. That was his goal. To build something that endures. Four generations later, it is still our goal.Hazelnut praline cream squished between two crisp wafers, topped with a square of milk chocolate, Carefully Considered, from All Angles, With Love, Dedication - and Wheat Flour from Trusted Farmers, Without Addition of Colourings and PreservativesThe future is made by all of us.See our cocoa sourcing work here: bahlsen.com