Speciality bread with a soft, golden crumb made with the finest Altamura durum wheat. Topped with creamy goats’ cheese, red onions and extra virgin olive oil.At Dell’ugo, we’ve been obsessed with creating exciting and innovative Italian-inspired dishes since 1929.We have been working exclusively with our family miller for many years, whose expertise dates back to 1877. Sourced from the golden wheat fields in the world renowned Altamura region of Puglia, Italy, our fragrant and golden focaccia uses only the finest durum wheat semolina.A Taste ObsessionDiscover delicious recipes and order our full range online at dellugo.co.ukKeep up to date#dellugoInstagramFacebookTwitter
