With the delicate aromas of Cataratto marsala wine and Italian espresso, further enriched by creamy mascarpone and topped with mono-origin cocoa powder, your favourite Italian dessert is now in gluten-free gelato form. Remeo Gelato’s Tiramisu al Mascarpone is made with 100% natural ingredients. More milk, less cream, less air, lighter, smoother.This is not an ice cream; It’s a gelato.Crafted in Italy with only natural ingredients, this authentic Gelato is made with a slow-churn mantecazione process that uses less air and little cream. Making Remeo Gelato naturally lower in fat and calories and a smoother texture.The pleasure is all natural.Using 100% natural ingredients means that our gelato will always uplift your mood, makes your taste buds happy and never makes your stomach cry. We value the power of nature that’s why Remeo is Latin for “I Return” - return to the quality of nature.I’m not a virgin.Taking a step away from virgin plastic and towards sustainability, our jars are made from 100% recycled and recyclable plastic while our lids are 100% plant-based plastic made from sugarcane.Gluten-free, GMO free, Free from artificial substances, Suitable for vegetarians