FLAVOUR IS A FRONTIEROriginal Beans Esmeraldas Vegan M!lk Chocolate 50% - Original Beans’ first vegan m!lk chocolate: 50% Arriba Nacional cacao from the Esmeraldas Coast, Ecuador. - Production and sales of Esmeraldas Vegan M!lk 50% help to reforest the region and buffer the highly endemic rainforest-hotspot of Cotacachi Cayapas by strengthening the livelihood of the Chachi communities.- Original Beans seek out rare, heirloom and overlooked varieties of cacao and create award-winning chocolate. - They source direct from independent growers and co-operatives in some of the world’s most diverse ecosystems, paying twice the Fairtrade price for their beans. - They give back to the land, communities and wildlife through their own conservation projects.- Unlike most industrially-produced chocolate, their bars contain only raw cane sugar and organic milk powder - no vanilla extract, no soya lecithin, no palm oil. - In 2012, Original Beans launched the first garden-compostable packaging in the chocolate industry. The foil is garden-compostable and card home-recyclable. Natoora’s radical approach to seasonal sourcing is shaping the future of food- We are revolutionising the food system. - We work direct with growers who value flavour, biodiversity and heritage over yield. - We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.
